In collaboration with the Accelerating Impacts of CGIAR Climate Research for Africa (AICCRA), the International Institute of Tropical Agriculture (IITA) and Zambia Youth Agripreneurs (ZYA) organized a comprehensive climate-smart agriculture training for smallholder farmers and youth from August 13th to 16th, 2024, at IITA’s Ngwerere offices. The goal of the training was to equip participants with the tools and knowledge to embrace modern farming techniques, build climate resilience, and tap into growing agribusiness opportunities.
During the climate-smart agriculture training for smallholder farmers and youth, key focus areas included soybean seed production, climate-smart agricultural practices, and farm business management. Participants delved into the “Farming as a Business” (FAAB) module, which provided them with vital skills such as identifying high-potential investments, effective budgeting, strategic decision-making, and maintaining accurate farm financial records. This module encouraged participants to view farming not just as a means of subsistence but as a viable, scalable business venture.
The “Managing Climate Resilience” module introduced practical strategies to mitigate the effects of climate change. It emphasized Conservation Agriculture (CA) practices such as minimal soil disturbance, crop rotation, and maintaining soil cover to enhance soil health and promote sustainable, climate-adaptive farming. These practices were showcased as key solutions for boosting farm resilience in the face of increasing climate-related challenges.
Beyond classroom instruction, participants engaged in hands-on demonstrations and field visits, giving them the opportunity to apply these climate-smart techniques in real-time. This blend of theoretical and practical learning helped participants gain confidence in implementing new practices, increasing productivity, and improving their farm outputs.
Overall, the climate-smart agriculture training for smallholder farmers and youth empowered participants to enhance food security, adopt sustainable practices, and capitalize on emerging agribusiness opportunities despite the ongoing climate challenges, paving the way for a more resilient agricultural sector.